Cozy Cooking: Lentil and Quinoa Chili
*Vegetarian
*Requires a slow cooker
Ingredients:
1 onion
3 garlic cloves, minced
1 celery stalk, chopped
2 bell peppers, chopped
115 oz can diced tomatoes
4 cups vegetable broth
1 can water
1 cup dried lentils
1 15 oz can Bush's pinto beans
2 tablespoons chili powder
2 tablespoons cumin
1 tablespoon oregano
1/2 cup uncooked quinoa
Step-by-step:
Place all ingredients into the slow cooker. Cook on low heat for 8 hours.
Recipe found on aggieskitchen.com.
